M & E's Donut Palace & Kitchen – Smyrna, TN: Hours & Menu

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (615) 459-8281 to check today's hours. Know the hours? Send them to us.

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17 S Lowry St, Smyrna, TN 37167

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Address17 S Lowry St, Smyrna, TN 37167

Phone(615) 459-8281

StyleDonut shop

CountyRutherford County

Time zoneCentral Time

From city center1.0 mi east

About M & E's Donut Palace & Kitchen

M & E's Donut Palace & Kitchen is a donut shop at 17 S Lowry St, roughly 1.0 mi from downtown Smyrna, heading east.

Smyrna has 10 places on our map that bake or sell fresh pastry, and this is one of them — about one per 6,030 people living in the city. Nearest alternative: Viva La Fresa Bakery & Cafe at 17 S Lowry St, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for M & E's Donut Palace & Kitchen yet, so calling ahead at (615) 459-8281 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Donut shop
Bakeries in Smyrna	10
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.